Explore the taste of East Gwillimbury at Farm to Fork 2025 on Saturday, October 4!
Enjoy a self-guided tour of local farms, meet the people behind your food, and stock up on fresh produce, baked goods, flowers, and ethically-raised meat and poultry, just in time for Thanksgiving!
Begin at the Sharon Museum and Gardens (18974 Leslie Street, Sharon), where you can check in from 9 a.m. to noon, collect a route map listing farm locations and specific hours of operation, and receive a complimentary insulated tote bag (while supplies last). Then hit the road at your own pace!
Don’t miss this incredible opportunity to support local farms and discover the vibrant community of East Gwillimbury.
For more information about the event and to register, please visit here.
Visit our Farm to Fork themed photo opportunity in the Food Court Galleria from September 25 to October 3.